Roti Riot

Roti Riot make Indian stuffed parathas, alongside homemade pickles and yoghurts. All recipes have been handed down through owner Jots Malhotra’s family and everything is homemade. She’ll be serving authentic mooli and a keema parathas and a weekly special alongside a variety of homemade pickles. Jots uses authentic Indian spices and cooks with ghee, and aims to showcase a wider range of Indian recipes which you wouldn't necessarily find at the local Indian restaurant. 

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