Get fancy at Deptford Bites with a selection of the finest and freshest British oysters, shucked with love by an Oyster Boy expert. Their made to order Bloody Marys are the perfect accompaniment and are guarenteed to get you back on your feet after one too many on a Friday night.Read More
These plant based, dairy free ice creams are set to delight your senses. Their ice cream is handcrafted using a blend of homemade cashew nut milk and coconut milk, with colours and flavours selected from seasonal ingredients to create ice cream with bold, on-point, memorable flavours and a super creamy texture. From Honeycomb and Pinenut to Dark Chocolate & Smoked Salt to Miso Caramel & Pecan to Ceylon Cinnamon & Walnut and many more, you will spoilt for choice.Read More
Because breakfast is the best meal and not just for the morning. Taking British favourites and adding an American diner spin. And yes, that does mean they will be using streaky bacon (the best bacon) in some of their dishes. Expect egg florentines, brekkie muffins and cheesy burgers, all made with the finest and freshest ingredients. Need we say any more?Read More
You don't need to be a vegetarian to appreciate Dosa Deli's South Indian offerings - meat eaters crave them just as much. Everyone comments on how incredible their healthy seasonal dishes are with their gluten free Dosa wraps suck up all the delicious flavours of their fillings. With vegan, gluten free options and sides such as fresh, crispy onion bhaji bowls served with a tangy mango chutney, there is something for everyone.Read More
Spending the first 6 years of her life in Deptford, Zoe will return with her out of this world, Ghanian creations. Zoe's Ghana Kitchen is not just a ‘pop-up’ restaurant — it’s a food event: creating a look and feel from its Ghanaian roots that merges with a contemporary dining experience. Home spun, home cooked food. Always fun, always relaxed and always tasty. Her signature Jollof Fried Chicken will become your new Saturday craving.
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Raclette Brothers serve traditional Alpine street food with a modern twist. Everything is based around melting wheels of raclette, which is then served over garlic fried potatoes, homemade pickled cornichons and silverskin onions. Added options include cured meats from Cobble Lane, beef bourguignon and Toulouse sausage.Read More
Stunning copper water bottles are amazing in so many ways - they sterilise your water and keep it fresh; they infuse your water with all of the incredible health benefits that copper has to offer. These gorgeous handcrafted bottles and mugsRead More
West London based 'Cakes by Kiran' will be bringing her beautifully home-made cakes and cupcakes to Ealing Artisan. You will be able to choose from flavours such as her signature unlimited chocolate cake filled with buttercream topped with variety of chocolates and strawberries or cookie dough. You will be spoilt for choice with cupcake flavours, making it almost impossible to just pick one. Not only that, Cakes by Kiran will be providing you with the option to cook the cakes for yourself at home with her 'bakeaways'.Read More
Zeolla are a small confectionery boutique. They research, travel and sample every product to ensure their customers have access to the very best confectionary from around Europe. They work with award-winning small manufacturing companies that produce amazing confectionery. Their range of chocolate includes decedent french truffles in salted caramel and raspberry flavours, gourmet sugar almonds, a range of Hungarian award-winning chocolate as well as chardonnay infused with hazelnut and cocoa.
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The Parsons Nose have been farmers, butchers and bakers for generations with Master Butchers and Bakers on both sides of their family. Some recipes have been handed down the family such as their famous hot water crust pastry.
Andrew is a keen foodie and only the best is good enough for him, therefore he sources the best local ingredients to compliment the sausages and pies.
This family run business will bring their best cuts of meat and handmade pies for you to take home and enjoy, as well as their hot "all-day" breakfast too!
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Artisan filo pastry pies, quiches and breads
Hush Hush Chefs pride themselves in using only the finest and freshest ingredients and once you have tried on of their delicious filo pastry pies or savoury quiches, this will become apparent. Their butter free filo pastry will crumble and melt in your mouth and the variety of fillings will have you spoilt for the choice. The best thing about them? You can have them served hot to eat then and there but also cold so you can take home as many as you want to share with your friends and family, you will be the most popular person in the house.